3 Diet-friendly Dip Recipes
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Moya McAllister
1) Tuna TapenadeIngredients:
Directions: Combine all ingredients except crackers in a bowl and mix until well blended. Serve with crackers. Makes: 8 Servings
2) Spinach DipIngredients:
Directions: Combine spinach, garlic, and scallion in a food processor and pulse until finely chopped. Place in a mixing bowl and add white pepper, sour cream, mayonnaise, and thyme. Mix well. refrigerate a minimum of 3 hours before serving with crudités. Makes: 10 servings
3) Shrimp & Avocado MousseIngredients:
Directions: Combine all ingredients except crackers and stir vigorously until mixture has a mousse-like texture. Serve with crackers. Makes: 10 Servings
Fitness via Muscle & Fitness http://ift.tt/2zjtGBz December 27, 2017 at 09:07AM
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