Smoky martini
http://ift.tt/2yGgR0t Mastered the martini? [RELATED1] Up the ante this fall, and whip up a grilled martini—'cus liquid smoke is the next best thing to a fire pit.
1
Ingredients
2 oz gin
1 oz dry white vermouth
2 drops liquid smoke
1/2 inch-wide strip lemon zest
How to make it
Combine the gin, vermouth, liquid smoke, and ice in a shaker, and stir vigorously. Strain into a chilled martini glass. Hold the lemon zest shiny-side down a couple of inches above the martini. Squeeze to release the oils, then light a match and hold it under the zest to lightly char the peel. Drop the zest into the martini, and serve.
Cook Time:
0
Prep Time:
5
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